pumpkin spice latte
cozy up with an irresistible pumpkin spice latte this autumn!
- 1 tsp pumpkin puree
- 2 tsp, Sweet Freedom FRUIT SYRUP (or CINNAMON SYRUP)
- 40ml shot of espresso
- 250ml unsweetened plant based milk
- Add the pumpkin puree, pumpkin spice, and SYRUP to a mug.
- Pour over the espresso and mix.
- Warm and froth the milk and pour into the mug.
- Dust with extra pumpkin spice and decorate with a star anise.
Thank you @limes_pickmeup for this recipe!