vegan overnight oats
wake up to a tasty yet healthy breakfast...made with only vegan ingredients
- 40g oats
- 120ml unsweetened almond milk (or your favourite plant milk)
- 2 tbsp plant based yoghurt
- 1 tbsp Sweet Freedom CARAMEL SYRUP
- 1 tbsp chia seeds
- fresh raspberries and CARAMEL SYRUP
- Stir everything (except the toppings) together in a jar or storage container with a lid.
- Pop in the fridge overnight.
- When ready to eat remove lid and give it a nice big stir.
- Top with your favourite fresh fruit and an extra drizzle of CARAMEL SYRUP