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sweet ginger porridge

this super comforting breakfast made with our GINGERBREAD SYRUP is a festive hug in a bow
Time: 5 minutes
Serves: 1
sweet ginger porridge
sweet ginger porridge
this super comforting breakfast made with our GINGERBREAD SYRUP is a festive hug in a bow
Time: 5 minutes
Serves: 1

ingredients

  • 40g porridge oats⁠
  • 200ml plant based milk (we used coconut)⁠
  • 2 tbsp Sweet Freedom GINGERBREAD SYRUP
  • for topping: coconut yoghurt, pitted cherries, chopped pecans and a heavenly drizzle of Sweet Freedom GINGERBREAD SYRUP

make

  1. Combine oats, milk, and GINGERBREAD SYRUP in a small saucepan over medium heat.
  2. Bring to the boil. ⁠
  3. Cook, stirring for 2–3 minutes or until oats are soft and creamy. ⁠
  4. Serve with coconut yoghurt, pitted cherries, chopped pecans and a heavenly drizzle of GINGERBREAD SYRUP.