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how to make baked porridge

enjoy a warming breakfast with this hearty baked porridge drizzled with our lovely Great Taste Award winning CARAMEL SYRUP
Time: 45 minutes
Serves: 6
how to make baked porridge
how to make baked porridge
enjoy a warming breakfast with this hearty baked porridge drizzled with our lovely Great Taste Award winning CARAMEL SYRUP
Time: 45 minutes
Serves: 6

ingredients

  • 50g sultanas
  • 1 apple, diced
  • 160g oats⁠
  • 400ml plant based milk⁠
  • for drizzling Sweet Freedom CARAMEL SYRUP

make

  1. Preheat the oven to 180°C. ⁠
  2. Spread apple and sultanas in a lightly greased baking dish.⁠
  3. Pour in the oats and milk then ⁠stir gently. ⁠
  4. Bake for 30-40 minutes. ⁠
  5. Serve with a generous drizzle of CARAMEL SYRUP and a splash of plant milk.
Tags: Syrups

featured product

Sale
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g
Load image into Gallery viewer, CARAMEL SYRUP for drinks & drizzling, 350g

CARAMEL SYRUP for drinks & drizzling, 350g
  • £3.35
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