5 summer dessert recipes with no added sugar... just goodness
Warm evenings, garden catch-ups, and sunny BBQs call for treats that feel as good as they taste. Here’s our top five favourite low-sugar, plant-based desserts to enjoy all summer long using Sweet Freedom goodies.
chocolate caramel summer parfaits
Layered with fresh strawberries, banana, plant-based yoghurt and a generous swirl of our Choc Pot or Choc Pot Caramel, these are little natural pots of joy. Easy to prep, no baking required and lovely chilled. You can get creative with toppings too… crushed nuts, a sprinkle of cocoa nibs, or a drizzle of Choc Shot works beautifully.
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blueberry nice cream
Less time, great taste... just frozen bananas, berries, milk and a good squeeze of Fruit Syrup blitzed into the dreamiest soft serve. Perfect for the hottest afternoons when you’re on the hunt for something cold but not overly sweet. Totally customisable and fab with a scattering of chopped dark chocolate or toasted coconut.
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strawberry and lime lollies
These fruit filled frozen lollies are as refreshing as they are fun. Made with blended strawberries, a splash of lime and a squeeze of Fruit Syrup, they’re free from refined sugar and ideal for little hands and grown-up snackers alike. Keep them stored in the freezer ready for unexpected sunshine.
pistachio overnight oats
Overnight magic. This one is fibre packed, quick to make, and readies itself in the fridge overnight without any further effort… perfect for breakfast or pud.
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pistachio and raspberry biscuits
Simple & delicious... these biscuits have just four ingredients, take moments to mix, and cook in just 10 minutes. Pop them into lunchboxes, picnic baskets or your handbag for a great on the go snack.
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All the summer indulgence with none of the added sugar… just real fruit sweetness, dreamy chocolatey treats and Sweet Freedom goodness.
Got a summer favourite using Sweet Freedom you’d like to share? Tag us on socials... we love seeing your creations!