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mint doughnuts

these minty, chocolatey doughnuts will leave your taste buds going nuts
Time: 35 minutes
Serves: makes 6
mint doughnuts
mint doughnuts
these minty, chocolatey doughnuts will leave your taste buds going nuts
Time: 35 minutes
Serves: makes 6

ingredients

  • 80g fine oat flour
  • 1 1/2 tsp baking powder
  • 50g Sweet Freedom CHOC SHOT Mint
  • 50ml oat milk or other plant milk of your choosing

make

  1. Preheat the oven to 170C and lightly grease a doughnut tray.
  2. Combine the ingredients in a large bowl. ⁠
  3. Spoon the batter into the doughnut tray. ⁠
  4. Bake for 24 minutes, they should be firm to the touch.
  5. Allow to cool in the tray for 10 minutes, before removing and popping onto a cooling rack.⁠
  6. Top with some extra CHOC SHOT Mint.

featured product

Sale
Load image into Gallery viewer, CHOC SHOT Mint for hot choc & drizzling, 320g
Load image into Gallery viewer, CHOC SHOT Mint for hot choc & drizzling, 320g
Load image into Gallery viewer, CHOC SHOT Mint for hot choc & drizzling, 320g
Load image into Gallery viewer, Mint hot chocolate with cream and a CHOC SHOT Mint drizzle
Load image into Gallery viewer, Chocolate ice-cream in a cone drizzled in CHOC SHOT Mint

CHOC SHOT Mint for hot choc & drizzling, 320g
  • £3.55
Tax included. Shipping calculated at checkout.
- £-3.55

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