meet your new favourite coffee and walnut cake recipe... vegan friendly and delicious!
Description
VANILLA SYRUP the way it's meant to be...
✔️ ONLY 13 cals per tsp
✔️ Vegan & plant based
✔️ NO refined sugar, NO artificial sweeteners, NO nasties
✔️ All natural sweetness from fruit - apples & carob
✔️ Source of fibre
✔️ Add to coffee, frappes, cocktails, drizzle over pancakes & porridge!
Ingredients and Nutritional Information
Sweet Freedom natural fruit extracts (carob and apple), natural flavour & colour
| Typical Values | Per 100g | Per 5g tsp |
| Energy kj | 1178 | 54.2 |
| Energy kcal | 278 | 12.8 |
| Fat | 0 | 0 |
| of which saturates | 0 | 0 |
| Carbohydrates | 70 | 3.2 |
| of which sugars* | 61 | 2.8 |
| of which polyols* | 9 | 0.4 |
| Fibre | 5.3 | 0.2 |
| Protein | 0 | 0 |
| Salt | 0 | 0 |
Allergen Information
None of the ingredients we use in our chocolate products contain any of the 14 major food allergens (cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery (including celeriac), mustard, sesame, sulphur dioxide/sulphites, lupin or molluscs). All our ingredient suppliers are BRC or equivalent certified and supply ingredients to us as free from all 14 major food allergens with accompanying specifications confirming this. The factory where our chocolate products are made, which is BRC AA certified, very occasionally handles some of these allergens however strict protocols are used for allergen segregation and line cleaning as set out within BRC guidelines (annually audited). If you or your child has a severe food allergy we would recommend that you do not consume our chocolate range as your safety is our first priority. Our non chocolate Syrups are made in a SALSA accredited factory which does not handle any of the 14 major food allergens. We take our customers’ health extremely seriously and will continue doing our utmost to behave responsibly regarding allergens.
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