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vegan chocolate brownies

tantalise your taste buds with these ultimate vegan chocolate brownies
Time: 30 minutes
Serves: makes 16
vegan chocolate brownies
vegan chocolate brownies
tantalise your taste buds with these ultimate vegan chocolate brownies
Time: 30 minutes
Serves: makes 16

ingredients

  • 100g oat flour/any flour
  • 1 tsp baking powder
  • 2 large ripe bananas, mashed
  • 100g Sweet Freedom CHOC SHOT
  • 1 tbsp non-dairy milk
  • 75g vegan butter, melted

make

  1. Preheat the oven to 170C and line an 8 x 8 baking pan with parchment paper.⁠
  2. Add the dry ingredients to a bowl.
  3. Place the bananas in a small bowl, and mash with a fork.
  4. Add the wet ingredients to the mashed banana and mix until well combined.
  5. Pour the wet mixture into the dry, and fold to combine.
  6. Transfer the batter to the prepared pan, and bake for 30 minutes or until a toothpick inserted in the centre comes out clean.
  7. Allow brownies to cool in the pan for 30 minutes, then lift out by the parchment paper.
  8. Let sit until completely cool, and cut into 16 squares. ⁠
  9. Drizzle with CHOC SHOT.