serves 4

5 minutes


  • 400g frozen raspberries
  • 4 tbsp Sweet Freedom FRUIT SYRUP
  • 60g warm water⁠


  1. Add all of the ingredients to a high-speed food processor or blender, and blend until smooth. ⁠
  2. Eat immediately for a softer texture, or transfer into a freezer-safe container and freeze for 1-2 hours or until firm. ⁠
  3. ⁠Serve with fresh raspberries and a drizzle of FRUIT SYRUP.

inspire and share on instagram #sweetfreedom

who's recommending us