4 hours


  • 250ml unsweetened almond milk⁠ (or any plant milk)
  • 40g Sweet Freedom Choc Pot chocolate spread⁠
  • 40g Sweet Freedom Choc Shot*
  • 60g chia seeds⁠


  1. Mix the milk, Choc Pot chocolate spread and Choc Shot together in a bowl.⁠
  2. Once combined, stir in the chia seeds.
  3. Place in the fridge to thicken for 4+ hours, or overnight.
  4. Serve with an extra drizzle of Choc Shot and a sprinkle of coconut. ⁠

*This recipe works beautifully with any of our delicious Sweet Freedom Choc Shots.

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